Job Title: Catering Supervisor
Location: Lagos
Employment Type: Full time
Job Summary
- Responsible for all aspects of catering, line operations and ensuring every flight is stocked according to specifications. Monitoring meal orders.
Duties / Responsibilities
- Ensure that all on/off schedule flights are catered and equipped to the standards at all times.
- Supervise loading and offloading of catering equipment supplies and food products into the aircraft.
- Ensures accurate documentation of catering supplies on board.
- Upload and haul used items back to distribution centre for restocking and cleaning
Liaise with the supplier and cabin services to ensure they understand and fulfil out supply forms. - Establish in conjunction with cabin crew that supply allocations are according to schedules.
- Ensure that contractors provide correct onboard supplies per flight.
- Ensure that hygiene standards are maintained in accordance with the company’s & external regulations
- Ensure pax figures are obtained the previous day and checked as per flight-on-flight date Sending of orders to vendors a day prior to the flight date
- Cross-checking orders for possible updates before aircraft arrival for flights
- Perform any other tasks as may be assigned by Catering/In-Flight Services Manager.
Experience & Qualifications
- BA/MA HND, B.Sc, in Catering and Hotel Management, Food Tech or Microbiology
- Professional qualification in Food Safety and Hygiene or HACCP
- 3 years and above working experience
- Honest and hardworking
- Must be a team player
- Ability to work under pressure.
Required Skills / Abilities:
- Ability to interpret schedules, and place meal orders
- Good communication skill
- Honest and hardworking
- Must be a team player.
Application Closing Date
Not Specified.
How to Apply
Interested and qualified candidates should send their CV to : careers@flyunitednigeria.com using the Job Title as the subject of the mail.